Day 10 of 25 Days – Amish Sugar Cookies

These cookies are not your typical sugar cookie, their texture is a little more like cake than cookie, yet they are flat.  Such great flavor and really moist.

Amish Sugar Cookies

1/2 cup butter softened
1-1/2 cups sugar
1/2 cup sour cream
2 eggs
1-1/2 teaspoons vanilla extract
2 cups All-purpose GF Flour (Jules Gluten Free)
1 teaspoon baking powder
1/4 teaspoon salt

Preheat oven to 375 degrees. In a large bowl, cream butter and sugar until fluffy.  Add sour cream, eggs adn vanilla; beat until smooth.  In a small bowl, combine flour, baking powder and salt.  Add dry ingredients to creamed mixture; stil until a fost dough forms. Drop teaspoonfuls of dough 2 inches apart onto a lightly greasted aking sheet.  Bake 10 minutes or until bottoms are lightly browned.

**recipe adapted from The Spirit of Christmas**

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